Frequently Asked Questions
What dietary restrictions can you accomodate?
All of our cakes are gluten-free. We cannot guarantee no cross-contamination, but Good Cake & Co. is owned and operated by an individual with Celiac Disease who takes precautions very seriously.
All of our cake flavors can be made without dairy upon request ($5 surcharge). Our vanilla bean frosting is dairy free, and our chocolate frosting can be made dairy free upon request.
We are not able to accommodate vegan requests at this time.
How does ordering work?
Place an order through this form at least three days in advance of your pick-up date. When we have reviewed and accepted your order, you will receive a confirmation email.
How does pick-up work?
Cakes are available for pickup in the North Dupont neighborhood in DC. You will receive detailed pickup instructions when your order is confirmed.
Delivery may be available for a fee; contact us for more information.
Can you do specialized decorations?
Our cakes are very simply decorated, and we do not do very stylized decorations. Please see the gallery for examples. We can accommodate short messages written on cakes and color schemes for sprinkles.
If you are interested in a wedding or special occasion cake, please contact us, and we will discuss your vision and our capacity to meet it.
Are you licensed?
Yes, we are a licensed Cottage Food Business in the District of Columbia. Our registry identification number is CF-260-017. You can learn more about DC Cottage Food Business regulations here.
Where can I find an ingredient list?
You can view all of our cake ingredients HERE. If you have any questions about a certain products or possible substitutions, do not hesitate to reach out. It is our goal to make cakes that everyone can enjoy!